Connoisseurs appreciate the beauty and robustness of Zassenhaus products, chefs the precision and aroma that spices and coffee unfold when prepared with it. Anyone who knows Zassenhaus knows that passion and craftsmanship are reflected in the products. The high-quality products have always been adapted to their time. Since its inception in 1867, Zassenhaus meets the highest standards in functionality and quality of the products. The lacquered die-cast, the crank and the support board made of beech wood also make the device an eye-catcher in any kitchen. It works without electricity, cutting the bread as needed to avoid throwing away. The machine from the Retro collection is sustainable in double sense. Four rubber feet provide optimal grip and ensure safe work. The smooth crank sits comfortably in the hand and is turned clockwise. The cutting thickness from 1 to 18 mm can be adjusted continuously on the controller. The extra sharp round knife with special wave cut is made in Solingen. The classic bread slicer from Zassenhaus cuts the crispy loaf exactly as you like. Pure enjoyment: a fresh, butter coated slice of bread. To learn more about how and for what purposes Amazon uses personal information (such as Amazon Store order history), please visit our Privacy Notice. You can change your choices at any time by visiting Cookie Preferences, as described in the Cookie Notice. Click ‘Customise Cookies’ to decline these cookies, make more detailed choices, or learn more. Third parties use cookies for their purposes of displaying and measuring personalised ads, generating audience insights, and developing and improving products. This includes using first- and third-party cookies, which store or access standard device information such as a unique identifier. If you agree, we’ll also use cookies to complement your shopping experience across the Amazon stores as described in our Cookie Notice. We also use these cookies to understand how customers use our services (for example, by measuring site visits) so we can make improvements. I hope you enjoy your time on our site, and I look forward to helping you decide on the perfect new centerpiece of your kitchen’s cutlery.We use cookies and similar tools that are necessary to enable you to make purchases, to enhance your shopping experiences and to provide our services, as detailed in our Cookie Notice. One more thing, we know you’ll be happy with your purchase, so we’re proud to offer a satisfaction guarantee on any Japanese knife you purchase from us. This tradition is evident in the designs, handles, and blades you’ll see in the knives and cutlery on our site… but nothing compares to actually holding and using these amazing Japanese knives in your own kitchen.īut we’re not just a seller of Japan's finest cutlery, we also want to educate the world on how to sharpen Japanese blades, how to choose a Japanese knife, and teach about the history of the makers of various Japanese knives and blades. The good news is that we can ship our knives to you in the world quickly for minimized flat rate shipping fee!Īs you browse our online shop, you’ll realize that our knives are rooted in Japanese tradition with historical methods dating back to Samurai sword-making techniques from over 800 years ago. Our knives come direct from knife makers in and around Seki City, Takefu City, Sakai City, Sanjyo City Japan, which are widely known as the Japanese knife and cutlery capitals. We’ve also got rare knives from actual master blacksmiths from Japan. We’re proud to carry over 2000 different models of Japanese knives, all the major brands, and we also offer our own knife line which is known as JCK Original. Since 2003, we’ve supplied a large assortment of the best quality knives, and we’re able to sell them for lower than you can buy them for if you visited Japan yourself. Trust JCK for Japan's Finest Knives and Cutlery Or, maybe you were out at your favorite sushi spot and the chef’s knife caught your eye, and as you watched him prepare the sushi, it looked super effective. Maybe a friend told you that once they started using Japanese cutlery they stopped using their regular knives… and you wanted to learn more? Perhaps you’ve heard about the amazing sharpness and unrivaled cutting performance that a knife from Japan offers,and you wondered where to get them without going all the way to the country. Have you been looking for the perfect place to discover the ancient and beautiful art of handcrafted Japanese knives? For First-Time Users of Japanese Knivesĭiscover the Art and Beauty of Japanese Knives.Damascus (Powdered High Speed Tool Steel).
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